Blueberry Pancakes

Blueberry Pancakes

Ingredients

• 1 egg
• 1 cup of  self-raising flour
• 1 cup of  milk
• A pinch of salt
• 100gr blueberries

Method

1. Add the egg, flour and milk into a large mixing bowl.
2. Add a pinch of salt and whisk everything until you have a smooth batter.
3. Add blueberries.
4. Put a large frying pan on a medium heat and after a minute or so, add ½ tablespoon of oil.
5. Cook the pancakes for 1 to 2 minutes, or until golden brown.
6. Serve the pancakes straight away, topped with some honey or maple syrup.
7. Enjoy your Blueberry Pancakes!